Organic Aseptic Coconut Milk

Organic Aseptic Coconut Milk & Cream
Crafted from the finest Sri Lankan coconuts to deliver authentic taste, creamy texture, and premium quality.
Premium Aseptic Coconut Milk and Cream is expertly processed from the fresh white meat of mature coconuts and aseptically packaged using advanced UHT sterilization technology to preserve natural flavor, aroma, and nutritional quality without refrigeration. This high-quality coconut base brings the tropical richness and luscious creaminess of coconut to a wide range of culinary and industrial applications.

Appearance
Natural,White, Creamy

Odor
Characteristic of Fresh Coconut

Taste
Characteristic of Fresh Coconut

Consistancy
Liquid , more Creamy

pH
Fat -17%-24%
Cooking & curries β Widely used in Asian dishes for rich flavor and creaminess
Beverages β Used in smoothies, shakes, coffees, and dairy-free drinks
Baking β Ideal for cakes, desserts, and pastries as a milk substitute
Desserts β Used in puddings, ice creams, and traditional sweets
Vegan & dairy-free recipes β Replaces dairy milk and cream
Soups & sauces β Adds thickness and smooth texture
Baby & elderly food β Gentle and easy to digest
Ideal Product Storage Temparature is 25Β°C to 30Β°C. Once opended it must be stored at 0Β°C to 4Β°C. Shake well before use.Β
24 Months
| Nutrient | Average Quantity per Serving (80 ml) | Average Quantity per 100 ml |
|---|---|---|
| Energy | 145 kcal / 606 kJ | 182 kcal / 761 kJ |
| Protein | 1.0 g | 1.3 g |
| Fat | 14.4 g | 18.0 g |
| Saturated Fat | 13.0 g | 16.3 g |
| Carbohydrate | 3.0 g | 3.8 g |
| Sugar | 1.2 g | 1.5 g |
| Dietary Fiber | 1.2 g | 1.5 g |
| Sodium | 22 mg | 28 mg |
| Salt | 0.05 g | 0.07 g |

1000l Tot

200l bag in drum

20l bag in box

HAC Halal Assessment Council Halal Certification

BRCGS Food Safety

IFS Food

ISO 22000:2005 Food Safety Management System

ISO 14001:2015 Certificate

VEGAN - V Label International

Hazard Analysis Critical Control Point ( HACCP)

Good Manufacturing Practices Certificate

BSCI and ICS

U.S. Food and Drug Administration

Kosher Certification

Naturland

LK-BIO-149 Sri Lanka Agriculture

USDA Organic Certification

JAS: Japanese Organic Regulation

WWF

FAIRTRADE

RAINFOREST ALLIANCE

SMETA

Canada Organic
Get in Touch for Product Inquiries
Have Questions About Our Products? Weβre Here to Help
Get in Touch for Product Inquiries
Have Questions About Our Products? Weβre Here to Help
FAQ About Econutrena Coconut Milk
Our MOQ depends on the packaging type and product specification. For bulk coconut milk, we typically start from X metric tons per order, while retail packs start from X cartons. (You can adjust with your numbers.)
Yes. We provide full private-label services including formulation, packaging, labeling, and export documentation.
We produce coconut milk in various fat percentages such as 6%, 12%, 17β18%, and 22%, depending on customer requirements.
Absolutely. We can adjust fat content, viscosity, stabilizers, and heat-treatment processes to meet your brand or market specifications.
Yes. Our production follows ISO, HACCP, GMP and other global food safety standards. Certificates can be provided upon request.
Shelf life varies based on packaging and processing: Canned coconut milk: 18β24 months Aseptic packs: 12β18 months